Journal of Environmental Health and Sustainable Development

en Modification of Agricultural Waste Carbon Adsorbents with Iron and Iron Oxide Nanoparticles for Heavy Metals Removal: A Scoping Review of the Literature Environmental Health, Sciences, and Engineering Narrative review <div style="text-align: justify;">Introduction: Considering the damage caused by heavy metal pollution, researchers and environmental health organizations have prioritized developing methods to remove heavy metal ions from polluted water. This study reviews existing literature on the use of agricultural waste, as well as the modification of agricultural waste with iron and iron oxides, for heavy metal removal. Materials and Methods: The systematic review included a search for relevant literature published between 2000 and 2022 in English, with 50 articles being selected for inclusion. After removal of duplicates and screening for eligibility, thematic analysis was conducted to evaluate the advantages and disadvantages of practical, economic methods for preparing and modifying agricultural waste for heavy metal removal. Results: A total of 50 articles were selected for inclusion, covering the preparation and modification of adsorbents from cellulose sources and agricultural waste. Thematic analysis revealed that agricultural waste is an environmentally friendly adsorbent with a high capacity for removing cadmium, lead, and arsenic from aqueous solutions. Moreover, modified adsorbents with iron and iron oxide nanoparticles demonstrated superior adsorption capacities compared to their unmodified counterparts. Conclusion: This review highlights the potential of utilizing cellulose sources, particularly processed fruit waste, as a suitable material for preparing carbon-based adsorbents and modifying their surfaces with iron and iron oxide nanoparticles. Their abundance, adsorption capacity, low cost, and availability make them a promising solution for removing heavy metals from aqueous solutions.</div> Modified Carbon, Agricultural Wastes, Heavy Metals, Iron and Iron Oxide, Nanoparticles. 2405 2415 http://jehsd.ssu.ac.ir/browse.php?a_code=A-10-858-1&slc_lang=en&sid=1 Sahar Karzegar saharkarzegar@gmail.com No Environmental Sciences and Technology Research Center, Department of Environmental Health Engineering, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran Mohammad Abedi mabedi50@yahoo.com 0000-0002-3513-6915 No Department of Chemical Technology, Iranian Research Organization for Science and Technology (IROST), Tehran, I. R. Iran Mohammad Javad Salmani mjsalmani80@yahoo.com 0000-0001-7082-8901 No DVM Student, Faculty of Veterinary Medicine, Shahid Bahonar University of Kerman, Kerman, I.R. Iran Mohsen Askrishahi mobio@yahoo.com 000-0003-2390-9578 No Department of Biostatic and Epidemiology, School of Public Health, Shahid Sadoughi University of Medical Science, Yazd, I.R. Iran Fatemah Babaei fb.fatima69@yahoo.com No Environmental Sciences and Technology Research Center, Department of Environmental Health Engineering, School of Public Health, Shahid Sadoughi University of Medical Sciences, Yazd, Iran Mohammad Hossein Salmani mhsn06@yahoo.com 0000-0002- 2450- 1278 Yes Research Center for Food Hygiene and Safety, Shahid Sadoughi University of Medical Sciences, Yazd, I.R. Iran